Spanish-themed Wine Pairing Dinner
Join us on Friday, February 28th at Cayuga Shoreline for a 5-course, Spanish-themed seafood dinner – with Damiani wine pairings. Limited tickets available. Be sure to get yours in advance!
– Tickets –
Menu:
2018 Blanc de Blanc
Conway Royal Oysters on the Half-Shell
Smoked Sea Salt, Preserved Lemon Butter
2022 Chardonnay Reserve
Boquerones en Vinagre
Marinated Fresh Anchovies, Toast,
Pickled Mustard Seed Vinaigrette
2020 Lemberger Sunrise Hill Vineyard
Grilled Tuna, Green Peppercorn Sauce
Pickled Carrots, Braised Celery
2020 Cabernet Sauvignon Reserve
Paella Mariscos, Traditional Rice and Seafood Selection
With Saffron Broth, Peppers and Smoked Paprika Aioli
Gem
“Polverones” Almond Cookies,
Caramel Dipped Poached Pears
Event Details
Location: Cayuga Shoreline
Date: 2/28/25
Time: 6pm
Tickets: $125 per person
