Harvest Pairing – Benefit Dinner at Remembrance Farm
Sunday, October 25th from 5-7pm
Guests will enjoy an afternoon wine and cheese pairing on the farm featuring our Remembrance Farm farmstead cheeses, alongside other culinary delights handcrafted by chefs Jen Irwin & Stan Walton of Just A Taste & Here. in Hector – and, of course, wine pairings!
“This is a rif on the Taste of the Finger Lakes style event. Each of the seven tables have a Remembrance Farm-made cheese, a Damiani Wine Cellars wine, and a couple of food things that I hope are good accompaniments for both. All the tables have a vegetarian thing. Most also have a meat thing. Also, it doesn’t matter when you arrive! It’s not a formal sit down event. It’s a walk around, talk, drink wine, eat cheese event. “ – Chef Jen
Food followed by a farm tour with Nathaniel and Emily Thompson of Remembrance Farm. 100% of the nights profits will benefit Full Plate Farm Collective Subsidized CSA members.
