Includes our Brut sparkling and Rose

50% pinot noir, 50% chardonnay made in the Brut style. Made using the methode champenoise process, this is a character-driven bubbly representing the terrior of East Seneca Lake. Nutty and fresh, with gentle apricot notes. 149 Cases produced.

Luscious dark fruits intertwine with herbal notes and a deep toast to create this balanced, enjoyable cabernet franc. Damiani vineyard
Just under 4 barrels, or 90 cases produced.

2008 Cabernet Sauvignon. Rich, ripe opulent fruit in this Banana Belt Cabernet Sauvignon. Chocolate, baking spice, smoky herbal notes and toast mingle in the glass and on the palate. (0% RS) 260 cases produced.

Our favorite 4 barrels of 2008 Pinot, this unfiltered, unfined wine is sourced all from the Davis vineyard, Dijon clone 115. Earth, sour cherry fruit, and warm oak graces this special Finger Lakes pinot noir.

Full-bodied blend of Cabernet Sauvignon, Merlot, and Cabernet Franc. Ripe, juicy dark fruits and an elegant mouthfeel make this a truly delicious wine. (0% RS) 275 cases produced.

This 2008 Merlot, while still young, is a fruit-driven medley of juicy cherries, ripe plum, and integrated toast. Grown on the steep slopes of the Damiani vineyard. 225 cases produced.

2008 Cabernet Franc: Medium to full-bodied Cabernet Franc showing a deep ruby color. Beautiful nose, and showing wild berry, tobacco, cocoa powder and an herbal, toasty spice. A lengthy, satisfying finish. Gorgeous and available now, this is a superb example of a Finger Lakes Cab Franc. 245 cases produced. (0% RS) $23.00/Bottle

Nicely balanced with ripe cherry fruit upfront and on the nose. In this table red a light body and soft mouth feel untie to create a pleasurable, approachable wine. Merlot and cabernet franc blended with the hybrids rougeon, vincent, and foch. 272 Cases produced (.8%RS).

This medium-bodied pinot has hints of cherry and plum and has a balanced beginning, middle and finish. Very approachable, this wine represents the fine care and planning of the owners and will age well for 3-5 years. These grapes were hand selected, grown and pampered on the steep slopes of the Davis vineyard. 175 cases produced (0%RS).

A delicate wine made from Pinot Noir, Chardonnay and Cabernet Franc. Lush with a dry touch of strawberry on the finish (0.5 RS).

Just in time for summer barbecues and lakeside soirees, this fun, fruity-yet sophisticated-Cayuga has just a touch of sweetness. (2.25% RS)

Bronze Medal, 2007 Finger Lakes International Wine Competition, Silver Medal, 2008 Golden Nose Competition. A beautiful floral nose & a bright, fruity taste from this blend of Vignoles, Cayuga, and Vidal grapes.
(2.0% RS)

This nuanced semi-dry Riesling is crisp and racy with overtones of apricot and peach in the mouth, and hints of mineral. Excellent balance and a long finish. (1.5% RS) 88 points, Wine Spectator.

This dry, delicate wine is pale gold in color and envelopes the nose with a beautiful bouquet of tropical fruit, stone, and rose petal. Soft and warm on the palate with delicate hints of lychee lasting through its exotically-spicy finish. 0.5% R.S, 225 cases produced.

Tropical fruits and freshly-mown grass in this crisp, dry and vibrant Sauvignon Blanc

dry, soft and friendly pinot grigio

Aged partially in French oak and stainless steel. Smooth yet complex with citrus tones and hints of butterscotch and vanilla. (0% RS)