Please join us Tuesday July 27, 2010 from 2-5 for an afternoon in the East Village. Join viticulturist Phil Davis of Damiani Wine Cellars for an open tasting of our current vintage. Guests are welcomed to Spina Restaurant in the East Village to taste. There is no cost to attend Dinner, by reservation, to follow. We [...]

Please join us in a celebration of Hector food and wine, July 23, at 7pm as Chef Debra Whiting pairs her culinary delights with new releases from Damiani Wine Cellars. ~first course~ Napoleon with duck confit, cherry chestnut pate, and spinach topped with a cherry relish 2008 Damiani Pinot Noir Reserve ~second course~ Organic field [...]